The Padró winery, run hands-on by the 5th generation, is one of Spain's oldest vermouth producers. The family has been making vermouth for 100+ years and now boasts three bottled brands, including Padró & Co. (premium, innovative, 5 interconnecting vermouths). All our vermouths are made following traditional methods (natural herb infusions) and we carry out the entire vermouth-making process ourselves, from vine to bottle in and around the village of Bràfim (Tarragona). Our vermouths have won many local and international awards for quality inside the bottle as well as for packaging and are now exported to around 30 countries.
