Starch-based Texturisers
Starches
Information
Innovate with textures
Build stretch, add chew, go soft to surprise and delight your consumers. The stretchy, chewy, and soft elements that originate from glutinous rice cakes from Japan, Mochi, can be applied together, or separately to deliver new and enhanced eating experiences. Speak to us about how textures can work for you.
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Ingredients
FibresFirming AgentsStarchesTexturizers