SAF-INSTANT® Blue | Yeast & Baking Solutions

SAF-INSTANT® Blue | Yeast & Baking Solutions

Leavening Agents

Information

SAF-INSTANT® instant dry yeast revolutionised the lives of bakers when it was first launched in 1973. Today, it is relied on by industrial, chain and retail bakers all over the world. Offering superior fermentation power and stability, SAF-INSTANT® instant dry yeast is suitable for a wide range of breads and production methods, providing consistent results. High quality, easy to use - even in difficult environments. In a free-flowing, vermicelli format, SAF-INSTANT® instant dry yeast can be easily added to the mix, dispersing evenly. It is easy to store and transport, for maximum convenience. Good stability for consistently high quality results The SAF-INSTANT® instant dry yeast range offers good fermentation stability when stored as recommended. It produces appealing and tasty breads. An instant dry yeast brand you can always rely on: SAF-INSTANT®. For more information, please visit us at: https://bit.ly/Saf-instant
Ingredients
Leavening Agents
Processing, Packaging, Services and Equipment
Consulting Services
Lesaffre Singapore Pte LtdA key global player in fermentation for more than a century, Lesaffre has been operating in Asia Pacific for decades with our business units - BAKING WITH LESAFFRE, BIOSPRINGER and  PROCELYS. With our Asia Pacific headquarters in Singapore, our goal is to provide customers in the region with superior engagement and service.  On the strength of this experience and diversity, we work with customers, partners and researchers to find ever more relevant answers to the needs of food, health, naturalness and respect for our environment. Thus, every day, we explore and reveal the infinite potential of microorganisms. To nourish 9 billion people, in a healthy way, in 2050 by making the most of our planet’s resources is a major and unprecedented issue. We believe that fermentation is one of the most promising answers to this challenge. One of our core missions is to remain close to our customers. Today, we have seven production plants and more than 20 sales offices all over Asia Pacific. This allows us to collaborate with local bakers, putting us at the forefront of understanding regional trends and creating regional specialties.  Lesaffre – Working together to better nourish and protect the planet 

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