Challenges and opportunities of a global transition to sustainable food systems

Thursday, October 14, 2021 2:15 PM to 3:25 PM · 1 hr. 10 min. (Europe/Brussels)
Webstream (with interpretation)

Information

A debate with high-level actors from the public and private sectors on the global relevance of the Farm to Fork Strategy and on the challenges and opportunities associated with the transition to sustainable food systems at international level

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