TERRE MAGRE PINOT GRIGIO D.O.C. FRIULI

WINEMAKING PROCESS: Grapes are softly pressed and then fermentation takes place at a controlled temperature of 17° 18°C. The wine rests at 12° - 13°C until spring, allowing a more complex and mellow structure. TASTING NOTE: Intense and brilliant straw yellow color. Elegant aroma with hints of orange flowers and fruity and fresh notes of apple, pear and exotic fruits with light nuances of dried fruit. On the palate, the freshness of its acidity perfectly balance its smoothness. SERVING SUGGESTIONS: Ideal as an aperitif or matched with fish or white meat dishes.