
PARASITE DETECTION + X-RAY + BONE DETECTION + SEAL INTEGRITY + FILET, STICK & PATTY INSPECTION
Processing/Processing Equipment


Information
Prospection Solutions is revolutionizing seafood, food, and packaging safety with cutting-edge inspection technology. As an exclusive System Square partner, we bring patented X-ray and Metal Detection technology to the U.S., offering an advanced suite of inspection solutions.
Our latest inspection innovation enables parasite detection in seafood fillets, helping processors identify subtle parasitic structures traditionally difficult to detect using conventional inspection methods. This capability strengthens quality assurance programs and protects brand integrity across seafood production.
Our AI-powered X-ray technology detects bones, shell fragments, foreign materials, and packaging defects with unmatched precision.
High-resolution imaging and AI-driven analytics ensure compliance with strict industry standards while enhancing product consistency, quality assurance, and operational efficiency.
🔹 Parasite Detection Technology – Advanced inspection technology designed to identify parasitic structures within seafood fillets, strengthening product safety and inspection confidence.
🔹 AI-Powered Seafood Bone Detection – High-resolution X-ray with AI-driven analytics to detect even the smallest bone fragments.
🔹 Bone Finder Technology (“The Bone Hunter”) – Industry-leading accuracy for identifying hazardous bone particles in fish and seafood.
🔹 Low-Density Foreign Matter Detection – Identifies soft contaminants like plastics, rubber, and cartilage.
🔹 Fillet, Stick & Patty Inspection – Detects contaminants and inconsistencies in formed seafood and protein products, ensuring uniformity and quality.
🔹 Tray & Rollstock Inspection – Verifies seals, fill levels, and foreign material in packaged seafood and food products.
🔹 X-ray + Optical Seal Inspection – Clear imaging through foil and non-foil packaging for hidden defect detection.
🔹 High-Sensitivity Metal Detection – Precision metal detection for food safety.
