WEBINAR: 100 Billion In a Bottle of Liquid? A breakthrough in the SCIENCE OF PROBIOTICS



Products for gut microbiome health remain hot in the market, according to data from NBJ, GI health supplement 2021 U.S. sales are forecasted to top $3.38 billion – and, today's consumers are migrating about from pills, looking for diverse formats for ingesting probiotics. 

SCIENCE OF PROBIOTICS by TCI Japan is the first in the industry to announce its development of a new patented process where high-efficiency fermentation technology is used, infusing into each tiny glass drink bottle, a shot, 100 billion live probiotics, roughly equal to the total probiotic count in ten bottles of common lactic acid bacteria drinks. In addition, new cutting-edge production technology ensures high counts of live bacteria can be maintained in the shots, so brand customers can truly enjoy the benefits of high-potency, quick-acting, and long-acting probiotics - in an easy-to-consume beverage!  

In the modern age, where consumers aware that optimizing daily well-being is critical for lifelong health, brands seeking to stay ahead of the innovation curve need to partner with cutting-edge, research-backed co-manufacturers. TCI Japan takes the lead in the health and natural food industry in Asia and is poised now to support the NA market with U.S.-based manufacturing and production.

Don't miss this presentation to learn about this epoch game-changing technology and the newest way your brand can deliver probiotics for modern health!