Beckon

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Beckon Ice Cream is calling people back to REAL ice cream that is unbelievably delicious and surprisingly lactose-free. Founded on the belief that no one should have to miss out on premium ice cream, co-founders Katy (lactose-intolerant) and Gwen (sympathetic sweet tooth) created the first-ever clean label premium lactose-free dairy ice cream on the market. With fresh milk and cream, no gums, no corn syrup, and no artificial stabilizers, Beckon is bringing the good life to the 25% of Americans who are lactose intolerant. Now everyone can enjoy the creamy, drool-worthy treats they grew up loving without any compromises. The line includes eight classic flavors: Dark Chocolate Brownie, Peanut Butter Cup (upcycled with UNREAL peanut butter cups), Vanilla, Sea Salt Chocolate Chip (a serendipitous accident), Mint Chip, Chocolate Chip Cookie Dough, Cookies & Sweet Cream, and Espresso. Beckon is available nationwide at Whole Foods Market, Sprouts, and other select retailers throughout the country, as well as on beckonicecream.com.  Flavors are available in 16oz pints (SRP $5.99) and 32oz quarts ($8.99), and NEW SNACK CUPS: perfectly portioned indulgences with tasty toppings underneath the lid. Don’t miss a Beckon beat and go to beckonicecream.com or follow @BeckonIceCream to learn more!

Company Attributes
New/Emerging BrandWomen Owned
Category: Food
Ice Cream & Novelties
Product Attributes/Trends
Made in the USA

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