Soy Sauces
Flavors, Extracts, Seasonings
Information
Lee Kum Kee follows traditional Chinese fermentation methods using natural sunlight at our LEED Platinum certified facility.
As a pioneer in sustainable fermentation practices, we offer a diverse range of soy sauces tailored to meet customer dietary preferences and product developer specifications.
Experience the unparalleled quality and innovation that sets Lee Kum Kee apart in the industry.
