Myosol

Myosol

Salt and Sodium Reduction

Information

Myosol® is WTI’s original, highly functional and soluble potassium-based liquid phosphate that boosts water holding capacity in meat, poultry, and seafood. Myosol® is trusted by processors to deliver superior tenderness, and moisture retention.
WTIS3748Protect people. Protect quality. Incorporate WTI’s ingredients to ensure that your products remain safe, reliable, and of the highest quality from production to consumption. WTI has been leading the functional food ingredient industry for over 30 years, producing naturally-derived vinegar antimicrobials, lemon-based phosphate alternatives, antioxidants, and conventional solutions, to improve food quality, enhance yield, keep food safe, and extend shelf-life across a variety of food items - meat, poultry, prepared foods, sauces, dips, dressings.

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